The 11 Best Eco-Friendly alternatives to plastic food storage containers Explained

Plastic food storage containers are the cheapest way to keep food fresh. However, they come with many downsides.

They can be harmful to the environment if not disposed of properly. Plus, they take up space in your refrigerator. Instead, try using glass or stainless steel containers that are lightweight and easy to store and transport.

What’s the point of using plastic storage containers if you have to keep buying new ones? The answer is simple—there isn’t one. Using reusable alternatives will not only save money, but will also help you reduce your carbon footprint. Plus, you’ll be saving money and the planet at the same time! There are many ways to reuse your old containers and there’s a right way and a wrong way to do it. This article will walk you through some easy steps to finding the best option for you.

1. Glass Canning Jars

If you’re looking for an alternative to plastic food storage containers, consider glass canning jars. They come in a wide range of sizes and designs and are very useful for storing all kinds of items.

The best way to preserve food is to use glass canning jars. The most popular brand in the market is Ball, but you can also get them from most hardware stores or online retailers. They come with lids that are airtight and are a much better alternative to plastic food storage containers.

Glass containers are ideal for storing jams and preserves, but they can be used for many other things as well, like storing seeds, nuts, and other small items.

They’re also great for storing small electronics, like cellphones, cameras, laptops, and tablets.

Since glass containers are made from recycled materials, you can feel good about using them too.

The only problem with these jars is that they’re more expensive than regular plastic ones, which might be a deterrent for some people. But there are alternatives to this. You can buy regular plastic food storage containers and seal them with the help of rubber bands. This is a very cheap way of preserving food, but it’s not as secure as glass. So make sure you use the right type of rubber bands that will work in your situation.

Pros

  • Glass jars can be reused many times after being cleaned, so you’re never running out of space.
  • If they’re glass, you can add ingredients, such as fruit, and then seal them at room temperature.
  • You can transfer a canning jar from the fridge or freezer to the oven to heat.
  • Glass canning jars are more likely to remain intact over time, even when stored at room temperature.
  • Glass canning jars also keep the food fresh and free of contaminants.
  • If you use a canning funnel, it won’t get in the way of the lid.

Cons

  • They’re prone to breakage when dropped.
  • They don’t stack well.
  • They’re expensive.
  • They don’t seal as well as mason jars.
  • And the worst part is: they’re a pain in the ass to clean.

2. Glass Food Storage Containers

The choice between glass and plastic is a common dilemma when it comes to storing foods. While many people use glass containers, there are also plenty of people who prefer the safety and clarity of plastic. Here are some of the pros and cons of both types of containers.

Glass food storage containers are more hygienic than their plastic counterparts, as they allow light to enter your food to keep it fresh. They are also easy to clean and sterilize, but they are heavier and more difficult to carry around.

Plastic containers are lighter and easier to carry around, but they can be more difficult to clean and sterilize, and they can also melt if exposed to direct heat or sunlight.

Glass storage containers are the preferred choice for most people today. They’re easy to clean, and won’t break easily like plastic containers. However, glass is not the most environmentally friendly option – and this is because it contains lead.

So what alternatives do we have? Well, if you’re going to store food in glass containers, then you may want to check out these:​

The BPA-free options are the best and safest for your baby. There are two options: ​Glass Food Storage Containers ​BPA-free glass food storage containers can be used to store food safely and securely.

Pros

  • Easily transport snacks and drinks from your office without spilling.
  • Easily store and display your favorite dishes.
  • Save space in your kitchen.
  • Keep your food fresh for up to 30 days.
  • Easily clean your containers.
  • Glass storage containers are durable.
  • They can be cleaned with soap and water.
  • They can be recycled.
  • They are more beautiful than plastic.
  • They are safer than plastic.

Cons

  • Glass containers tend to break.
  • If you have pets, you have to be really careful.
  • You can’t stack them.
  • They don’t have a good seal and are more prone to leaks.
  • Glass is more expensive.
  • They’re difficult to recycle and can cause fires.
  • You can’t use a microwave or a dishwasher.

3. Stainless steel food storage containers

 

4. Silicone Containers

 

5. Wax paper

 

6. Cloth Food Sacks

 

7. Aluminum foil

 

8. Paper bags

8. Silicone storage bags

8. Bee’s Wrap

11. Etee Reusable Food Wrap

Closing Note

In conclusion, To make sure your container stays leak-proof, clean it regularly. Use a soap and water solution to clean the exterior of the container. Rinse out the lid before closing it again. Avoid using vinegar, bleach, or ammonia cleaners as these are known to degrade plastic. Don’t use a microwave or oven to heat your food. Instead, use an air fryer, stovetop, grill, or slow cooker. And finally, don’t wash your containers with dish soap! You want to avoid detergents that contain phosphates or glycerin. The reason is that they may dissolve the plastic.

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